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In which the writer engages in some very precise rambling, if such a thing exists, about sauces
Drew Shiel
1
In which the writer engages in rambling about food production and camp cookery
Drew Shiel
2
In which the writer talks about having the House Special Curry delivered to the door
Drew Shiel
1
In which questions, mostly real ones, are answered.
Drew Shiel
1
In which the writer thinks about autumn food, and preservation
Drew Shiel
In which the writer wanders around, and thinks about the movements of food.
Drew Shiel
1
In which the writer looks back on six weeks of Lent, and then on Lent six hundred years ago.
Drew Shiel
1
In which the writer times things carefully. Very carefully.
Drew Shiel
In which the writer goes on about Lenten food, and a few more books.
Drew Shiel
1
In which the writer talks, at length, about some of his collection of recipe and food books
Drew Shiel
In which the writer considers the cow, Lent, and the future.
Drew Shiel
In which the writer collects up links, responds to questions AND comments, and thinks about recipe books.
Drew Shiel
© 2022 Drew Shiel
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