Commonplace

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Commonplace Vol. 4 Issue 5
In which the writer encounters American food, and thinks about it a lot.
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Drew Shiel
2
June 2023
Commonplace Vol. 4 Issue 4
In which the writer rambles through this year's vegetable-growing, lamb and mutton, and lab-grown food.
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Drew Shiel
February 2023
Commonplace Vol. 4 Issue 3
In which the writer expands upon incomprehensible social media and probably doesn't really help much
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Drew Shiel
Commonplace Vol. 4 Issue 2
In which the writer thinks about his own history with food, and pokes some news items.
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Drew Shiel
January 2023
December 2022
Commonplace Vol. 3 Issue 7
Comparative Regional Supplies in the North Atlantic Archipelago. In this essay, I will...
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Drew Shiel
September 2022
Commonplace Vol. 3 Issue 6
In which there is talk of harvest, of festivals, of foraging, and such.
 • 
Drew Shiel
2
August 2022
Commonplace Vol. 3 Issue 5
In which the writer holds forth about reconstruction in medieval food research.
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Drew Shiel
July 2022
Commonplace Vol. 3 Issue 4
In which the writer engages in some very precise rambling, if such a thing exists, about sauces
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Drew Shiel
Commonplace Vol. 3 Issue 3
In which the writer engages in rambling about food production and camp cookery
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Drew Shiel
March 2022
Commonplace Vol. 3 Issue 2
In which the writer talks about having the House Special Curry delivered to the door
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Drew Shiel
January 2022
Commonplace Vol. 3 Issue 1
In which questions, mostly real ones, are answered.
 • 
Drew Shiel
© 2023 Drew Shiel
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